Here's a classic recipe to make banana bread with chocolate chips:
Ingredients:
- 3 ripe bananas, mashed
- 1/3 cup melted butter
- 1 teaspoon baking soda
- Pinch of salt
- 3/4 cup granulated sugar
- 1 large egg, beaten
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1/2 cup chocolate chips
Directions:
1. Preheat oven to 350°F.
2. In a large bowl, mix mashed bananas and melted butter.
3. Add baking soda and salt, and stir.
4. Add sugar, egg, and vanilla extract. Stir to combine.
5. Add flour and mix until just combined.
6. Fold in chocolate chips.
7. Pour batter into a greased loaf pan.
8. Bake in the preheated oven for 50-60 minutes, or until a toothpick inserted into the center of the loaf comes out clean.
9. Allow the bread to cool in the pan for 10 minutes, then invert onto a wire rack to cool completely.
10. Slice and serve.
Enjoy your delicious classic banana bread with chocolate chips!
Nutrition Facts (per serving)
187 Calories
4g Fat
34g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe :14
Calories : 187
% Daily Value *
Total Carbohydrate 34 g : 12%
Protein 3 g : 6%
Total Fat 4 g : 5%
Saturated Fat 2 g : 10%
Cholesterol 40 mg : 13%
Sodium 198 mg : 9%
Calcium 20 mg : 2 %
Iron 1 mg : 6%
